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Winterbrew continues apace!

The remaining eight of us are sitting in the living room, eating chocolate and cheese and working our way through the drinks. I decided to bust into the weird liqueurs. I have had some mandarino and the banana liqueur (two different drinks, one of which I made for barbie_toes), babysimon's drinking the almond creme liqueur, and for some reason wechsler has opened up the "licor de Frambuesa." We're listening to a story about how lastwordy_mcgee got sucked into a TV show on the history of cleavage. A good time is being had by all.

"Here I come, on the run, with a burger on a bun, and a great big dick on the side!" (Somehow this has to do with the Flintstones.)

Comments

( 2 comments — Leave a comment )
emmarytz
Jan. 3rd, 2009 12:05 am (UTC)
You may have the answers I've been seeking!
Do you know of anything drinkable that can be made with a) absolut mandarin (which tastes like baby aspirin) and/or b) absolut kurant? I don't ask for one drink that uses both; just something not awful I can do with both. (Wait. Did you already suggest cooking with them?) -em.
webcowgirl
Jan. 3rd, 2009 12:26 am (UTC)
Re: You may have the answers I've been seeking!
Basically add to 7-up or ginger ale and an icecube. I added some extra rum to the sweet ones, which I think would add some punch to the orange stuff.

I also used an orange/banana juice drink with the banana stuff, which I think would work with your orange stuff - something tropical. Kurant ... hmm .... how about mixing with apple juice? I bet that would be good.
( 2 comments — Leave a comment )

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